Showing posts with label Sweet. Show all posts
Showing posts with label Sweet. Show all posts

September 14, 2020

Best Bread Pudding

This bread pudding was to die for. 

So much rich sweet cinnamon sauce and cream. 

OMG!  If you only eat one of these in your life...

A little heaven here on earth. ;-)

(Credit Photo: Andy Blumenthal)
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July 23, 2020

Wow, Good Enough To Eat

Wow, the chocolate and poppy pastry rolls look pretty awesome. 

Salivating to take a serious bite. 

But don't advise for that before taking a drug test.

I heard the poppy seeds may give a false positive.  ;-)

(Credit Photo: Andy Blumenthal)
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December 29, 2019

Crispy Fried Mushroom

These are crispy fried mushrooms.

They look like worms. 

And they are sweet and taste out of this world. 

From a local vegan restaurant. 

It's one of the best appetizers. 

Like candy really.  ;-)

(Credit Photo: Andy Blumenthal)
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September 3, 2019

Cheesecake Heaven

So I never met a piece of cheesecake that I didn't like. 

This was an awesome display of the varieties of it at the Cheesecake Factory.

I remember my mom used to make a pretty darn great cheesecake (and a lot of other good food)!

I still can see the graham cracker crust with the sweet hot creamy cheese filling coming out of the oven. 

Unfortunately one of the conundrum of life is that all the good tasting things are so darn fattening and bad for us. 

I think though if they can make fake burgers like Beyond that taste like the real thing, then surely at some point they will figure out how to make a skinny cheesecake that tastes good. 

There are still some mysteries left in this universe for us to unravel. ;-)

(Credit Photo: Andy Blumenthal)
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July 9, 2019

Smell The Flowers

Beautiful flowers. 

G-d made them for us. 

Soft petals. 

Magnificent colors.

Fresh sweet smells. 

The sound of rustling in the wind. 

Absorbing the rays of sunshine.

Drinking the rain water. 

Planted in the soil of the earth. 

Magical flowers of life, love, and peace. 

(Credit Photo: Andy Blumenthal)
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July 3, 2019

Beautiful Tutim

Love these strawberries (i.e. Tutim) from Israel. 

(Hebrew classes are paying off...)

Large, red, and sweet to eat. 

They look so appealing and delicious. 

G-d's beautiful fruits (and vegetables).

What an amazing world He has created for us. ;-)

(Source Photo: Andy Blumenthal)
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March 26, 2019

Out of Control Ice Cream


I'm not sure how you control yourself around this Alpaca Ice Cream.

But somehow I managed not to get any...this time.  

I promise!  

LOL

These are made with fresh hot waffles wrapped around your choice of ice cream and toppings. 

As you can see these are pretty big and scrumptious!

Anyway, they have a store in Rockville and I absolutely must stay away from it. 

Oh, maybe I just go in once for a taste.  ;-)

(Source Photo: Andy Blumenthal)
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March 5, 2019

Why We Chase Love

Being a heart alone in this world is very lonely, indeed. 

Chasing another heart, so that we can pair together makes two less lonely hearts.

Two hearts that beat as one making beautiful music together. 

When the hearts are in harmony, we sway and are uplifted flying away into the heavens.  

And when the music is discordant, we are forced to retune and to grow wings that we never even knew we had. 

Hearts that complement each other, help us face the questions we often fear to ask ourselves. 

When these hearts meet, they touch so gently, and like silk they dance a perfect dance.  

What is meaningless alone is all of a sudden meaningful with another. 

What is too painful to bear by oneself is manageable when shared between two. 

And what is joyful is magnified in sweetness when there is someone else to enjoy it with. 

One heart chases another until they embrace that long blissful embrace. ;-)

(Source Photo: Andy Blumenthal)
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September 8, 2018

Prayer For Rosh Hashanah

Please see my new Times of Israel post with a heartfelt:

Prayer for Rosh Hashanah.

May it be truly a year of blessings. 

Wishing everyone a sweet and happy New Year!

(Source Photo: Andy Blumenthal)
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August 19, 2018

Fav Ice Cream

So this is one of my absolute favorite ice creams. 

Soft chocolate swirl ice cream topped in a hard chocolate shell that literally melts in your mouth. 

OMG, this is to die for.

This is not something you get every day...it's a special treat. 

They have this ice cream locally in the mall, and sometimes I just go there, literally, just a taste of this. 

Usually, I get the small and then share this, but even that is too much really. 

It is like a meal in and of itself. 

So rich, creamy, cold, and chocolatey flavorful. 

Who needs caramel (sitting next to it) when you have chocolate!

Love it, love it, love it.  

Yum, yum, yum.  ;-)

(Source Photo: Andy Blumenthal)
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March 15, 2018

The Makings Of Cold Stone



Gotta hand it to Cold Stone Ice Cream. 

They know how it make it cold, sweet, and rich tasting. 

Here they are making the signature Cookie Doughn't You Want Some. 

French Vanilla Ice Cream

Chocolate Chips

Cookie Dough

Fudge

Caramel

OMG, it is super premium!

And they make it right there in front of you. 

As you mouth waters for it, you almost want to just stick you finger in and snatch a bite.

Oh, the simple, sweet pleasures of life. ;-)

(Source Photo: Andy Blumenthal)

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January 13, 2018

Honey Chicken Delicious

Just wanted to share this amazing honey chicken. 

Yes, I know you can't eat it, but you can imagine what it tastes like.

Had this at L'Chaim Asian Cuisine and Steak House in Hollywood, Florida. 

Absolutely to die for!

That was a lot of honey over the dark crispy chicken. 

It's been a few months and I still haven't been able to get it out of my mind. 

That is quite a recommendation I would say. 

See you there! ;-)

(Source Photo: Andy Blumenthal)
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January 9, 2018

Cat Nap

What a great place to take a cat nap!

So many gorgeous cats in Israel. 

They don't run away either. 

So friendly and happy. 

Sort of got a feeling like they were old souls inhabiting these cats. 

Old souls are very often wise souls.

Cute and wise cats.  

Enjoy!

(Source Photo: Rebecca Blumenthal)
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January 5, 2018

My Contribution To Love

So I saw a casual work friend the other day doting around what looked like his girlfriend. 

They looked really cute together.

And this guy is in his 60's and lost his wife a number of years ago to cancer, so I was really happy to see him happy, and playful in love again. 

After a while, I took the opportunity to play cupid best I could. 

I told her how nice this guy was and how well he takes care of his customers. 

I ended by saying how we really love having him around and how it wouldn't be the same without him. 

I could see him behind her smiling ear-to-ear--this lady really meant something to him.

When I saw him again today, I asked innocently, "so was that your girlfriend?" and like a young teenager in love, he smirked and nodded. 

It was obvious how much it meant to him that I spoke well of him to her. 

What can I say, I am really happy to make a little contribution to love--and I am really happy for them. ;-)

(Source Photo: Andy Blumenthal)
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October 3, 2016

Happy Jewish New Year 5777

May it be a truly sweet and wonderful year. 

It should be a year filled with happiness, health, peace, prosperity, love, and unity. 

May G-d forgive our transgressions, judge us with mercy, and inscribe us in the book of life. 

Let it be a year of meaning, inspiration, innovation, exploration, discovery, and ushering in better times for all mankind. 

Thank you Hashem for all your everlasting kindness, for safeguarding and keeping us, and bringing us ever closer to redemption and to you. 

(Source Photo: Andy Blumenthal)
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July 27, 2015

Fish Mish



I took this video in the aquarium store. 

Just found it so relaxing to watch these fish--swimming this way and that with their fish pals in the nice cool water. 

In the background is the sound of a little waterfall running into the makeshift pond.

Ah, the life of a fish--if you can avoid the nets and the bigger fish--it's probably not too shabby. 

I remember when my mom used to make gefilte fish for Shabbos, especially the sweet kind in a sliced up roll, and it was delicious. 

For some reason, I remember calling it fish mish--I think because the fish is ground up--and then boiled or baked. 

A nice appetizer--pass the tartar sauce please. ;-)

(Source Video: Andy Blumenthal)
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